Line Cook — Fast-Paced Kitchen, Flexible Hours & Growth

The Cheesecake Factory

Irvine (CA)

On-site

USD 24,000 - 32,000

Full time

5 days ago
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Benefits offered by this job

Free shift meals
25% dining discount for colleagues and
Up to 50% faster access to earned pay

Job summary

The Cheesecake Factory is hiring line cooks for our Irvine, CA kitchen. You’ll prepare recipes from scratch, read and follow precise measurements, and showcase strong knife skills. Maintain mise en place, proper portioning, and correct temperatures while plating attractively for guests.

We offer steady hours, flexible scheduling, daily pay options, paid time off, and comprehensive medical benefits. Join a team known for hospitality, growth opportunities, and a culture that promotes internal

Qualifications

  • Prior cooking experience in a full-service restaurant is ideal.
  • Station experience preferred: Flat Top, Grill, Broil, Fry, Pasta, Sauté, Salad, Pizza, Pantry, Appetizer, Oven or Prep.
  • Familiarity with cooking techniques is a plus: roasting, grilling, sautéing, or scratch cooking.
  • Proficient with kitchen tools and equipment, with an understanding of back-of-house operations.
  • Ability to deliver accurate orders with consistency.
  • Knowledge of food safety, sanitation, and food industry standards.
  • Dependable, dedicated, and adaptable with a strong work ethic.
  • Reliable and punctual team player with a positive, patient attitude.
  • Passionate about hospitality and contributing to a positive team culture.
  • Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist.
  • Must be at least 18 years old.

Responsibilities

  • Prepare recipes efficiently using various cooking methods and culinary techniques
  • Read & follow recipes using accurate measurements and weights for consistent execution
  • Demonstrate strong knife skills including chopping, dicing, and slicing
  • Ensure order accuracy through mise en place, proper portioning, and cooking to correct temperatures
  • Wow our guests with beautiful plating, presentation, and garnishing
  • Support opening and closing duties including station setup & breakdown, FIFO stocking, cleanliness, and organization
  • Adhere to food safety and sanitation standards, including proper food handling, cross contamination prevention, and food allergy awareness
  • Work well under pressure, multitasking with speed, efficiency, and a sense of urgency
  • Support teamwork through clear, effective communication
  • Follow instructions to uphold high standards

Job description

The Cheesecake Factory is hiring line cooks for our Irvine, CA kitchen. You’ll prepare recipes from scratch, read and follow precise measurements, and showcase strong knife skills. Maintain mise en place, proper portioning, and correct temperatures while plating attractively for guests.

We offer steady hours, flexible scheduling, daily pay options, paid time off, and comprehensive medical benefits. Join a team known for hospitality, growth opportunities, and a culture that promotes internal

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