Line Cook: Fast-Paced Kitchen, Creative Dishes

Magnolia Houston; Houston (TX); On-site; USD 32,000 - 52,000; Full time

Job summary

Magnolia Houston Hotel's culinary team invites a motivated cook to craft distinctive dishes and contribute to an authentic guest experience. You will prepare, cook, and garnish meals that are true to their place and designed with care.

The role emphasizes teamwork, safety, and consistency; you will follow recipes precisely, read instructions accurately, and collaborate with teammates to ensure quality plating and service in a fast-paced environment.

Qualifications

• Two years of culinary training or related kitchen experience.
• Solid knowledge of food safety and sanitation.
• Familiarity with food service equipment.
• Strong interpersonal skills; enjoys cooking with others.
• Must possess a Food Handlers Certificate.
• Flexible schedule; able to work varied shifts.

Responsibilities

• Work in a fast-paced environment with safe food prep.
• Communicate effectively with guests and teammates to create distinctive dishes.
• Read and follow recipes accurately to bring them to life.

Skills

Flexibility

Cooking

People skills

Food safety

Sanitation

Communication

Education

Culinary training (2 years) or related kitchen experience

Job description

Magnolia Houston Hotel's culinary team invites a motivated cook to craft distinctive dishes and contribute to an authentic guest experience. You will prepare, cook, and garnish meals that are true to their place and designed with care.

The role emphasizes teamwork, safety, and consistency; you will follow recipes precisely, read instructions accurately, and collaborate with teammates to ensure quality plating and service in a fast-paced environment.