Line Cook - Fast-Paced, High-Volume Kitchen Pro

HMSHost; Tampa (FL); On-site; USD 19,000 - 25,000; Full time

Job summary

HMSHost in Tampa, FL is seeking a Cook to prepare cooked foods and perform all station duties including Fry, Flat Top Griddle, Pantry, and eggs. You will communicate times and issues to the manager and servers to ensure top service.

This non-exempt role requires at least 1 year of cooking experience, knowledge of HACCP and the ability to work in a fast-paced environment with safety as a priority. HMSHost offers equal opportunity employment.

Qualifications

• Minimum of 1 year of cooking experience in a high-volume casual dining environment.
• Knowledge of HACCP and food safety practices.
• Ability to lift up to 40 pounds and stand for long periods.

Responsibilities

• Follows recipes and station directions for cooking and presenting food items.
• Tastes products, estimates production needs, and communicates issues to managers and servers.
• Maintains clean, sanitized work stations and equipment, adheres to safety standards.
• Stocks, dates, rotates, and checks temperatures of products.

Skills

Food preparation

HACCP knowledge

Customer communication

High volume kitchen

Job description

HMSHost in Tampa, FL is seeking a Cook to prepare cooked foods and perform all station duties including Fry, Flat Top Griddle, Pantry, and eggs. You will communicate times and issues to the manager and servers to ensure top service.

This non-exempt role requires at least 1 year of cooking experience, knowledge of HACCP and the ability to work in a fast-paced environment with safety as a priority. HMSHost offers equal opportunity employment.