Line Cook: Fast-Paced German Kitchen, Scratch-Made Dishes

Weller's Bistro on Main; Layton (UT); On-site; USD 22,000 - 30,000; Full time

Job summary

Weller's Bistro on Main is seeking a line cook to join our kitchen team. You will prepare and execute menu items with precision, plate dishes with care, and ensure timely service in a fast-paced environment.

Ideal candidates have at least 1 year of professional kitchen experience, strong cooking techniques, and a team-oriented mindset. This on-site role supports our German-inspired menu and scratch-made preparations.

Qualifications

• Minimum 1 year of experience in a professional kitchen.
• Strong cooking techniques and knowledge of kitchen equipment.
• Ability to work quickly in a fast-paced environment while maintaining quality.
• Team-oriented with good communication.

Responsibilities

• Prepare and cook menu items following recipes and standards.
• Plate dishes attractively and ensure timely service.
• Maintain a clean, organized, and sanitary workstation.
• Collaborate with kitchen team for smooth service during busy shifts.
• Assist with inventory management and proper storage of ingredients.

Skills

1 year line cook experience

Food safety basics

Knife skills

Team player

Tools

Commercial kitchen equipment

Job description

Weller's Bistro on Main is seeking a line cook to join our kitchen team. You will prepare and execute menu items with precision, plate dishes with care, and ensure timely service in a fast-paced environment.

Ideal candidates have at least 1 year of professional kitchen experience, strong cooking techniques, and a team-oriented mindset. This on-site role supports our German-inspired menu and scratch-made preparations.