Line Cook — Fast-Paced Casino Kitchen

Boomtown Casino & Hotel New Orleans; Harvey (LA); Sur place; USD 28 000 - 36 000; Plein temps

Résumé du poste

PENN Entertainment is seeking a Line Cook to join our kitchen team. You will read orders, prepare items from standardized recipes, and ensure quality and safety across all prep and service activities.

Ideal candidates have at least one year of line cook experience, strong reading and math skills, and a commitment to confidentiality and teamwork in a fast-paced environment. A high school diploma or equivalent is required; culinary training is a plus.

Qualifications

• Minimum one (1) year of experience as a Line Cook required.
• Ability to maintain a high level of confidentiality and professionalism.
• Must have basic reading and math skills for recipes and measurements.
• Ability to work collaboratively and communicate effectively with team members at all levels of the organization; fast-paced operation.
• High School Diploma or equivalent required; degree in Culinary Arts or recognized apprenticeship preferred.

Responsabilités

• Reads food orders from computer printouts and prepares food items according to established menu plans.
• Prepares all food items according to standard recipes and menu to ensure consistency of products to the guests.
• Washes, slices, peels, and/or cuts various foods to prepare for cooking or serving.
• Observes and tests foods to determine if they have been cooked sufficiently.
• Coordinates with and communicates orders to dining room staff.
• Completes opening, closing, and other side duties as assigned by the supervisors.
• Performs all job functions in conjunction with the guidelines described in the SOP manual to ensure consistent execution.
• Maintains strict confidentiality in all company matters.

Connaissances

Confidentiality

Reading skills

Math skills

Teamwork

Communication

Culinary basics

Formation

High School Diploma or equivalent

Culinary Arts degree preferred

Description du poste

PENN Entertainment is seeking a Line Cook to join our kitchen team. You will read orders, prepare items from standardized recipes, and ensure quality and safety across all prep and service activities.

Ideal candidates have at least one year of line cook experience, strong reading and math skills, and a commitment to confidentiality and teamwork in a fast-paced environment. A high school diploma or equivalent is required; culinary training is a plus.