Line Cook & Dishwasher - Evenings, Part-Time, $20-$22/hr

Five Iron Golf; Minneapolis (MN); Presencial; USD 28.000 - 30.000; A tiempo parcial

Descripción de la vacante

Five Iron Golf Minneapolis is seeking a Line Cook/The Dishwasher to support the kitchen team in preparing and delivering flavorful dishes while upholding service standards. The role collaborates with front-of-house staff to ensure guests receive outstanding hospitality and a memorable dining experience.

The position is part-time, non-exempt, with night and weekend shifts, offering $20-$22 per hour. Candidates should be able to lift up to 50 lbs and meet health/safety requirements to contribute

Formación

• At least 1 year of experience as a line cook or in a kitchen environment.
• Ability to work independently and with a kitchen team, dividing responsibilities and monitoring staff.
• Credentials in health and safety training.
• Certification that meets local requirements.
• Must be flexible with hours.
• Ability to lift up to 50 lbs during normal operations.
• Deliver a consistently high level of customer service to each guest.

Responsabilidades

• Open/close kitchen when needed.
• Prepare a variety of different appetizers/entrees for guests and ensure food preparation to keep the kitchen and line fully stocked.
• Wash and sanitize all pans, utensils, and dishes.
• Clean, sanitize, and maintain dish machine.
• Scrape, rinse, and load dishes and utensils into dish machine; unload and organize them properly.
• Empty trash containers regularly and maintain a clean work area by sweeping and mopping as needed.
• Perform additional cleaning duties and clean food prep stations and equipment as requested.
• Control and direct the food preparation process while collaborating with front-of-house staff to ensure excellent service.
• Deliver a consistently high level of customer service to each guest.

Conocimientos

Food prep

Teamwork

Health & safety

Flexibility

Lifting 50 lbs

Customer service

Educación

Health and safety certification

Local credential

Descripción del empleo

Five Iron Golf Minneapolis is seeking a Line Cook/The Dishwasher to support the kitchen team in preparing and delivering flavorful dishes while upholding service standards. The role collaborates with front-of-house staff to ensure guests receive outstanding hospitality and a memorable dining experience.

The position is part-time, non-exempt, with night and weekend shifts, offering $20-$22 per hour. Candidates should be able to lift up to 50 lbs and meet health/safety requirements to contribute