Line Cook – Daytime Shifts, Night Money, Flexible Schedule

The Turning Point LLC; Hoboken (NJ); Sur place; USD 21 000 - 28 000; Plein temps

Avantages offerts par ce poste

Employee discounts

Flexible schedule

Opportunities for advancement

Paid time off

Training & development

Résumé du poste

The Turning Point LLC is a daytime-only breakfast, brunch and lunch restaurant seeking enthusiastic team members. We offer daily shifts, comprehensive training, and support for English and Spanish speakers to help you grow. Many of our managers began in entry roles and advanced within the company.

We operate over 30 corporate locations in NJ, PA, DE, VA, and FL, with franchised sites expanding opportunities for training and support roles. Join our growing team today.

Qualifications

• Experience in a fast-paced restaurant environment is preferred.
• No prior experience required; training provided and bilingual support offered (English/Spanish).
• Ability to read recipes and follow instructions in English or Español.
• Able to lift, carry or pull heavy objects.
• Comfort working with high-temperature equipment and in a hot kitchen.

Responsabilités

• Proper food handling and storage
• Preparing and portioning food prior to cooking
• Accurately and efficiently cooking food
• Read and follow recipes in English or Español, maintaining safety and sanitation
• Learn and work across all kitchen stations (three cooking stations, prep, dishwashing)
• Support the kitchen team and managers to ensure smooth operations

Connaissances

Fast-paced environment

English/Spanish literacy

Lifting heavy objects

Outils

Cookware handling

Description du poste

• Nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm!
• We offer a full training program and support for both English and Spanish speakers so you will not feel like you are being “thrown into the fire”
• Flexible Scheduling
• Opportunities to pick up shifts at any of our locations throughout NJ, PA & DE
• Ability to transfer to another location if you relocate
• Discounted meals
• Growth Opportunities - more than 65% of our managers have been promoted from within
• You will be respected, valued, and appreciated. We advocate a healthy work life balance
  
  
  

Benefits:

• Employee discounts
• Flexible schedule
• Opportunity for advancement
• Paid time off
• Training & development
  
  
  

Additional Benefits

• Day time shifts only
• Nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm!
• We offer a full training program and support for both English and Spanish speakers so you will not feel like you are being “thrown into the fire”
• Flexible Scheduling
• Opportunities to pick up shifts at any of our locations throughout NJ, PA & DE
• Ability to transfer to another location if you relocate
• Discounted meals
• Growth Opportunities - more than 65% of our managers have been promoted from within
• You will be respected, valued, and appreciated. We advocate a healthy work life balance
  
  
  

In search of outstanding, enthusiastic, superstars looking to become a part of our growing company!

The Turning Point is an award-winning DAYTIME ONLY breakfast, brunch, and lunch restaurant!

We have over 30 corporate locations throughout NJ, PA, DE, VA, and FL with many more on the way. We also have franchised locations that have additional opportunities for training and support roles.

Responsibilities include (but not limited to):

• Proper food handling and storage
• Preparing and portioning food products prior to cooking
• Accurately and efficiently cooking food
• Ability to read in English OR Español and following all recipes, portions, guidelines, sanitation, and basic safety to produce food according to the Turning Point and Health Department guidelines
• We have many positions in our kitchens. You will be expected to learn and work in all areas. This includes the three cooking stations, food prep and dishwashing positions
• Our managers will never ask you to do something they would not do themselves
  
  
  

Qualifications:

• Ability to work in a fast-paced environment
• Prior restaurant experience is recommended but not required
• Skilled with the use of cookware needed for the position
• Able to lift, carry, or pull objects that may be heavy
• Ability to work with high temperature equipment and in a high heat facility
  
  
  

Complete our short application today and stop working nights!

We are excited to meet you!