Line Cook — Creative Plates, Clean Kitchen, Flex Shifts

IHG Hotels & Resorts; Cleveland (OH); On-site; USD 26,000 - 38,000; Full time

Job summary

IHG Hotels & Resorts is seeking a Cook / Commis Chef in Cleveland, OH. You will contribute to creating memorable dining experiences by presenting dishes with care and flavour, while upholding high kitchen standards.

The role requires physical stamina, flexibility for night/weekend/holiday shifts, and compliance with food safety and local laws. You will work as part of a team to maintain cleanliness and support guests with any culinary guidance.

Qualifications

• Able to lift up to 50 lbs (23 kg) as part of daily duties.
• Good reading, writing and basic maths skills.
• Willing to work night, weekend and holiday shifts.
• Compliant with local food handling and alcohol service laws; fluent in local language.
• Articulate and friendly communicator.

Responsibilities

• Prepare and present meals with attention to presentation and flavour.
• Manage kitchen supplies and equipment; minimise waste.
• Report unsafe equipment, low supplies or safety incidents to supervisor.
• Follow safety procedures and wear required protective gear.
• Maintain cleanliness to meet local hygiene standards.
• Assist with washing up and other kitchen duties as needed.
• Assist guests with queries or guidance to enhance their experience.
• Wear uniform with pride; contribute to team effort.

Skills

Stamina & lifting

Reading & maths

Flexible shifts

Food safety

Communication

Job description

IHG Hotels & Resorts is seeking a Cook / Commis Chef in Cleveland, OH. You will contribute to creating memorable dining experiences by presenting dishes with care and flavour, while upholding high kitchen standards.

The role requires physical stamina, flexibility for night/weekend/holiday shifts, and compliance with food safety and local laws. You will work as part of a team to maintain cleanliness and support guests with any culinary guidance.