Line Cook: Craft Mediterranean Dishes in Busy Kitchen

Tatte Bakery & Cafe; Fairfax (VA); Sur place; USD 26 000 - 31 000; Plein temps

Avantages offerts par ce poste

Competitive pay

Health, dental, and vision insurance

401(k) with company match

Vacation time after 1 year of full‑t i

Paid sick time

Flexible schedules

Meal discount and complimentary drinks

Mental health support

Employee Assistance Program (EAP)

Growth opportunities

Résumé du poste

Tatte Bakery & Cafe in Fairfax, VA is seeking a Line Cook to join our kitchen team. You will prepare dishes according to Tatte recipes, maintain quality and safety, and support a fast-paced, collaborative environment.

We value attention to detail, teamwork, and flexible scheduling, including weekends and evenings. Competitive pay ($19.00–$22.70/hour) and benefits for full-time staff are offered.

Qualifications

• Strong communication skills
• Ability to work in a fast-paced environment
• Ability to lift 50+ lbs
• Stamina to stand 8+ hours

Responsabilités

• Execute techniques under the direction of the Sous Chef and Executive Chef.
• Prepare and cook food according to recipes, quality, and presentation standards.
• Prepare ingredients by portioning, chopping, weighing, measuring, and mixing ingredients.
• Operate ovens, stoves, grills, microwaves, fryers, and other kitchen equipment.
• Ensure the correctness of the temperature of appliances and food.
• Set up and break down workstations and prepare for upcoming shifts.
• Wash and disinfect kitchen surfaces, tables, tools, knives, and equipment.
• Follow all company safety and security policies and procedures.
• Ensure adherence to quality expectations and standards.
• Assist chefs in preparing food and supporting additional culinary tasks as needed.
• Other related assignments as necessary

Connaissances

Strong communication

Ability to work in a fast-paced Envir.

Lift 50+ lbs

Stand 8+ hours

Description du poste

Tatte Bakery & Cafe in Fairfax, VA is seeking a Line Cook to join our kitchen team. You will prepare dishes according to Tatte recipes, maintain quality and safety, and support a fast-paced, collaborative environment.

We value attention to detail, teamwork, and flexible scheduling, including weekends and evenings. Competitive pay ($19.00–$22.70/hour) and benefits for full-time staff are offered.