Line Cook: Craft Fresh Mexican Dishes in a Busy Kitchen

Tacos El Norte; Lake Zurich (IL); On-site; USD 23,000 - 32,000; Full time

Job summary

Tacos El Norte is hiring a dependable Line Cook in Lake Zurich, IL to join a fast-paced guest-focused kitchen. You will prepare and cook menu items, set up stations, and maintain food quality during high-volume service.

Ideal candidates have 1–3 years in line cook, grill, prep, or related kitchen roles, strong knife skills, and strict adherence to food safety. Earn $17–$23 per hour with opportunities to grow your culinary craft.

Qualifications

• Minimum 1–3 years in a fast-paced kitchen.
• Ability to follow recipes and portion standards.
• Strong knife skills and safe kitchen practices.
• Reliable, quick learner and team-oriented.
• Knowledge of food safety and sanitation practices.

Responsibilities

• Prepare and cook menu items accurately and efficiently.
• Set up and stock station for service from open to close.
• Use knife skills and techniques to produce quality dishes.
• Maintain food quality, temperature, presentation and portions.
• Communicate with cooks and leadership to ensure timely tickets.
• Assist with prep, cleaning, inventory awareness, and proper storage.

Skills

Line cook experience

Follow recipes

Knife skills

Food safety

Team player

Reliable learner

Job description

Tacos El Norte is hiring a dependable Line Cook in Lake Zurich, IL to join a fast-paced guest-focused kitchen. You will prepare and cook menu items, set up stations, and maintain food quality during high-volume service.

Ideal candidates have 1–3 years in line cook, grill, prep, or related kitchen roles, strong knife skills, and strict adherence to food safety. Earn $17–$23 per hour with opportunities to grow your culinary craft.