Line Cook — Craft Bold, Safe, Fresh Dishes

Outback Steakhouse Inc; Dayton (OH); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Job summary

Outback Steakhouse is hiring a Line Cook to passionately prepare, portion, and cook items to our quality specifications. You will maintain safe food handling, cleanliness, and proper safety equipment while following kitchen standards.

As a team member, you will contribute to a high-energy environment, rotate ingredients for freshness, and support guests with an AUSS-SOME dining experience. Join our Outback Family and grow with a brand that values your bold personality.

Qualifications

• Following established food safety guidelines, recipes, standards, and procedures.
• Maintaining a clean and food-safe environment.
• Passionately preparing, portioning, and/or cooking food items according to quality specifications.
• Assessing ingredients and items for freshness and quality, rotating product appropriately.
• Being a team player.

Responsibilities

• Following established food safety guidelines, recipes, standards, and procedures.
• Maintaining a clean and food-safe environment.
• Passionately preparing, portioning, and/or cooking food items according to quality specifications.
• Assessing ingredients and items for freshness and quality, rotating product appropriately.
• Being a team player.

Skills

Food safety

Teamwork

Food preparation

Job description

Outback Steakhouse is hiring a Line Cook to passionately prepare, portion, and cook items to our quality specifications. You will maintain safe food handling, cleanliness, and proper safety equipment while following kitchen standards.

As a team member, you will contribute to a high-energy environment, rotate ingredients for freshness, and support guests with an AUSS-SOME dining experience. Join our Outback Family and grow with a brand that values your bold personality.