Line Cook: Craft Bold Dishes with Safe Prep

Outback Steakhouse Inc; Columbus (GA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical

Dental

Vision

401k

Job summary

Outback Steakhouse Inc. is hiring a Line Cook to passionately prepare, portion, and cook food items to our quality specifications. You will maintain a clean, food-safe kitchen and follow established safety guidelines and procedures.

In this role you will assess ingredient freshness, rotate stock, and work closely with a team to deliver the high-quality dining experience our Guests expect. Medical, dental, vision, and 401k are available benefits.

Qualifications

• Experience in food preparation and cooking techniques.
• Knowledge of food safety guidelines and sanitation standards.
• Able to work as part of a kitchen team under fast-paced conditions.

Responsibilities

• Following established food safety guidelines, recipes, standards, and procedures
• Maintaining a clean and food-safe environment
• Passionately preparing, portioning, and/or cooking food items according to quality specifications
• Assessing ingredients and items for freshness and quality, rotating product appropriately
• Being a team player

Skills

Food safety

Teamwork

Cooking

Job description

Outback Steakhouse Inc. is hiring a Line Cook to passionately prepare, portion, and cook food items to our quality specifications. You will maintain a clean, food-safe kitchen and follow established safety guidelines and procedures.

In this role you will assess ingredient freshness, rotate stock, and work closely with a team to deliver the high-quality dining experience our Guests expect. Medical, dental, vision, and 401k are available benefits.