Line Cook: Craft Flavor, Safety & Team Excellence

Outback Steakhouse; Key West (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k

Job summary

Outback Steakhouse is seeking a Line Cook to help prepare, portion, and cook food items according to quality specifications. You will follow established food safety guidelines, maintain cleanliness, and work as part of a team to deliver a great dining experience.

As a Line Cook, you will be committed to safe food handling and proper sanitation, while using the correct equipment and recipes. Compensation varies by location and benefits include medical, dental, vision and 401k.

Qualifications

• Following established food safety guidelines, recipes, standards and procedures.
• Maintaining a clean and food-safe environment.
• Passionately preparing, portioning and cooking food items to quality specifications.

Responsibilities

• Follow established food safety guidelines and recipes.
• Maintain a clean and sanitary work environment.
• Prepare, portion and cook food items to quality specifications.

Skills

Line Cook

Team player

Food safety

Job description

Outback Steakhouse is seeking a Line Cook to help prepare, portion, and cook food items according to quality specifications. You will follow established food safety guidelines, maintain cleanliness, and work as part of a team to deliver a great dining experience.

As a Line Cook, you will be committed to safe food handling and proper sanitation, while using the correct equipment and recipes. Compensation varies by location and benefits include medical, dental, vision and 401k.