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Chavezsuper in Newark, New Jersey seeks line cooks responsible for preparing assigned food items, following recipes, and adhering to portion control guidelines. The role involves setting up cooking stations and restocking necessary items.
Candidates must also be capable of organizing, sanitizing, and cleaning kitchen areas and coolers.
Summary: Line cooks are responsible for preparing assigned food items. They must follow the recipes and the portion control guidelines set by the company. Line cooks are responsible for setting up their stations and restocking items. They also organize, sanitize and clean the kitchen, storage areas and coolers.
Resumen: Los cocineros en las líneas de Taqueria, se encargan de preparar los alimentos asignados. Deben seguir las recetas y las directrices de control de las porciones fijadas por la compañía. Los cocineros de las líneas de taquerias son responsables de montar y organizar sus estaciones en la taquería y reabastecer los alimentos que se necesiten. También organizan, desinfectar y limpiar la cocina, áreas de almacenamiento y refrigeradores.