Line Cook – Chef-Driven Café, From-Scratch

Cambrian Perk; San Jose (CA); On-site; USD 29,000 - 40,000; Full time

Benefits offered by this job

Employee meal and drink discount

$100 toward non slip shoes

One week PTO (full-time)

Job summary

Cambrian Perk is opening a new quick service kitchen in San Jose. We are seeking a Cook to run the line in a fast-paced, chef-driven menu made from scratch, including beverage ingredients. You will work with a small team to deliver high-quality dishes with energy and hospitality.

We value reliability and teamwork as we build our founding staff for opening day, with opportunities to grow as the neighborhood spot develops.

Qualifications

• 2+ years line cook experience.
• Comfortable with from scratch cooking and following a chef driven menu.
• Current California Food Handler Card, or willing to obtain one within 30 days of hire.

Responsibilities

• Prepare menu items from scratch, following recipes and plating standards.
• Work the line during service, managing multiple orders at once in a quick service kitchen.
• Share prep and dish duties as part of the kitchen rotation.

Skills

Line cook experience

From scratch cooking

Food safety

Education

California Food Handler Card

Job description

Cambrian Perk is opening a new quick service kitchen in San Jose. We are seeking a Cook to run the line in a fast-paced, chef-driven menu made from scratch, including beverage ingredients. You will work with a small team to deliver high-quality dishes with energy and hospitality.

We value reliability and teamwork as we build our founding staff for opening day, with opportunities to grow as the neighborhood spot develops.