Line Cook: Banquets & Quality Cuisine at Golf Club

Troon Golf, LLC; Ocean View (DE); Hybrid; USD 21,000 - 29,000; Full time

Benefits offered by this job

Healthcare Benefits

Retirement Benefits

Time Off

Job summary

Bear Trap Dunes Golf Club in Ocean View, DE is seeking a full-time Line Cook to contribute to a fast-paced hospitality team under Troon. The role offers $18.00 per hour and opportunities to learn and grow within a premier golf and resort property.

Responsibilities include maintaining food production standards, expediting orders, sanitation, banquet support, and collaboration with the chef. Qualifications include an associate degree in culinary arts and 2 years of experience; ServSafe preferred.

Qualifications

• Associates Culinary Degree and 2 years of culinary experience or equivalent.
• ServSafe certification preferred.

Responsibilities

• Learns and maintains standards in food production and quality.
• Expedites orders in a timely manner.
• Practices excellent operational sanitation.
• Executes scheduled banquet functions.
• Maintains a professional relationship with fellow associates.
• Helps reduce loss/waste.
• Communicates equipment repair needs with chef.
• Actsively participates in training efforts.
• Incorporates safe work practices in job performance.
• Checks and dates all deliveries and reports variances to the chef in charge.

Skills

Food production

Sanitation

Banquet functions

Communication

Education

Associates Culinary Degree

2 years Culinary Experience

Job description

Bear Trap Dunes Golf Club in Ocean View, DE is seeking a full-time Line Cook to contribute to a fast-paced hospitality team under Troon. The role offers $18.00 per hour and opportunities to learn and grow within a premier golf and resort property.

Responsibilities include maintaining food production standards, expediting orders, sanitation, banquet support, and collaboration with the chef. Qualifications include an associate degree in culinary arts and 2 years of experience; ServSafe preferred.