Line Cook: Banquets & Exec Lounge | Daily Pay

Aimbridge Hospitality LLC; Frisco (TX); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Daily Pay

Medical, Dental, and Vision Coverage

401(k) Retirement Plan

Job summary

Aimbridge Hospitality LLC seeks a Line Cook to prepare and cook food items for its Corporate HQ outlet and events. The cook will uphold cleanliness and safety standards while minimizing waste.

Qualifications include a high school diploma or equivalent, food handler certification, and strong communication skills. The job involves high-pressure situations and requires maintaining composure. Benefits include daily pay, medical coverage, and a 401(k) retirement plan.

Qualifications

• Experience in a hotel or related field preferred.
• Must comply with State requirements for Food Handlers Certification.

Responsibilities

• Maintain cleanliness and organization of all storage areas.
• Prepare necessary food and station preparations.
• Comply with all Aimbridge Hospitality standards.

Skills

Clear communication skills

Ability to work well in stressful situations

Ability to evaluate alternatives quickly

Food Handlers Certification

Education

High School diploma or equivalent

Job description

Aimbridge Hospitality LLC seeks a Line Cook to prepare and cook food items for its Corporate HQ outlet and events. The cook will uphold cleanliness and safety standards while minimizing waste.

Qualifications include a high school diploma or equivalent, food handler certification, and strong communication skills. The job involves high-pressure situations and requires maintaining composure. Benefits include daily pay, medical coverage, and a 401(k) retirement plan.