Line Cook at Live Music Venue

ST JAMES LIVE LLC; Atlanta (GA); On-site; USD 25,000 - 36,000; Part time

Benefits offered by this job

Free or discounted meals during shifts

Flexible scheduling around showCalend

Growth opportunities

Job summary

St. James Live in Atlanta is seeking a line cook to thrive in a fast-paced, high-volume kitchen serving live music performances. You will cook menu items to spec, maintain speed and consistency during peak shows, and set up and break down your station efficiently.

The role requires nights, weekends, and late hours, with room for growth within the growing venue. Competitive pay starts at $22 per hour, with meals on shift and a flexible schedule around show calendars.

Qualifications

• Previous line cook or high-volume kitchen experience preferred.
• Ability to work nights, weekends, and late hours.
• Strong knife skills and basic cooking techniques.
• Ability to stay calm and focused in a loud, fast-paced environment.
• Team-oriented attitude and strong work ethic.
• Must be able to stand for long periods and lift up to 50 lbs.

Responsibilities

• Prepare and cook menu items to spec in a high-volume environment
• Maintain speed, consistency, and quality during peak service times
• Set up and break down your station efficiently
• Follow food safety, sanitation, and cleanliness standards
• Communicate clearly with BOH and FOH teams during busy shows
• Assist with prep, inventory, and cleaning as needed

Skills

Line cook experience

High-volume kitchen

Knife skills

Team player

Nights/weekends availability

Job description

Future Opening: Line Cook at Live Music Venue

• Opportunity for advancement

Line Cook – Busy Live Music Venue

Location:
St. James Live
3220 Butner Road, Suite 240
Atlanta, GA 30331
5 miles west of ATL Airport
NO DIRECT ACCESS TO MARTA, closest stop is 2 miles away at Old Fairburn Road
Job Type:
Part-time to Full-time
Pay:
Starts at $22 per hour
Availability:
Candidate must be available to work
Wednesday, Thursday, Friday and Saturday evenings
Sunday Afternoon
Personal Appearance:
Professional kitchen attire
Neatly groomed hair and nails

About Us

St. James Live is a fast-paced live music venue known for great food, great shows, and great vibes. We host local and touring artists multiple nights a week and serve high-volume crowds before, during, and after performances. If you thrive under pressure and love being part of an energetic team, this is the kitchen for you.

Responsibilities

• Prepare and cook menu items to spec in a high-volume environment
• Maintain speed, consistency, and quality during peak service times
• Set up and break down your station efficiently
• Follow food safety, sanitation, and cleanliness standards
• Communicate clearly with BOH and FOH teams during busy shows
• Assist with prep, inventory, and cleaning as needed

Qualifications

• Previous line cook or high-volume kitchen experience preferred
• Ability to work nights, weekends, and late hours
• Strong knife skills and basic cooking techniques
• Ability to stay calm and focused in a loud, fast-paced environment
• Team-oriented attitude and strong work ethic
• Must be able to stand for long periods and lift up to 50 lbs

What We Offer

• Competitive pay based on experience
• Flexible scheduling around show calendars
• Free or discounted meals during shifts
• Opportunity to work in a fun, music-driven environment
• Room for growth within a growing venue

We look forward to meeting you!

Compensation: $22.00 per hour

Work With Us!

At St. James Live, we create an electrifying atmosphere where incredible music and exceptional service meet! We’re seeking passionate team members who thrive in a vibrant environment. Enjoy competitive pay, including base salary, tips, bonuses, and paid time off!