Line Cook (2910, Kilauea)

Kilauea-Market-Caf; Kilauea (HI); On-site; USD 26,000 - 33,000; Full time

Benefits offered by this job

Competitive wages

Flexible schedules

Medical insurance

Paid vacation

401k retirement plan with companymatch

Advancement opportunities

Job summary

Kilauea Market + Café in Hawaii is hiring a Line Cook to execute standardized recipes for daily needs. You will work with prepped ingredients to create menu items and may assist with prep duties, focusing on orders and quality.

The role requires knife skills, reliable teamwork, and adherence to safety and dress standards. Benefits include competitive wages and growth opportunities within this vibrant grocery/restaurant concept.

Qualifications

• High school education or equivalent combination of education and experience.
• Knowledge of cooking techniques, kitchen equipment, and kitchen operational systems preferred.
• Ability to work and communicate well with others; work independently and in a team.
• Neat, well-groomed appearance; observe company dress code and culture.
• Must possess a recent TB clearance.

Responsibilities

• Prepares food items by cutting, chopping, mixing, and preparing sauces.
• Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
• Ensure that all items are to spec, dated appropriately, packed, sealed, and labeled correctly.
• Comply fully with all safety policies and procedures.
• Assist in keeping all sales and storage areas clean, clear and in good order at the end of the shift.

Skills

Cooking techniques knowledge

Teamwork

Knife skills

Education

High School diploma or equivalent

Job description

• Pay or shift range: $19 USD to $24 USD The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.
• Food & Beverage
• Full-Time
• Requisition #: LINEC001120

Description

Kilauea Market + Café is an exciting shopping and dining concept located in the Kilauea Lighthouse Village! This grocery and restaurant hybrid features a full-service grocery store, coffee bar, beer and wine bar, made to order food, and an indoor and outdoor dining area.

Pay: $19-$24 per hour

Type:Full-Time and Part-Time

TheLine Cookis a member whose focus is consistent execution of standardized recipes for the establishment’s daily needs. Line cooks will work with prepped ingredients to create items from the menu. The cook is also expected to be able to handle prep duties as well, but the focus is to handle the orders that are received. This person must have adequate knife and cooking skills.

Duties and Responsibilities include but are not limited to:

• Prepares food items by cutting, chopping, mixing, and preparing sauces.
• Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
• Ensure that all items are to spec, dated appropriately, packed, sealed, and labeled correctly.
• Comply fully with all safety policies and procedures.
• Assist in keeping all sales and storage areas clean, clear and in good order at the end of the shift.

Qualifications:

• High school education or equivalent combination of education and experience.
• knowledge of cooking techniques & procedures, kitchen equipment, and kitchen operational systems preferred
• Must have the ability to work and communicate well with others, work both independently and in a team, follow directions, as well as maintain a positive attitude toward the work and company.
• Must maintain a neat, well-groomed personal appearance, observe company dress code, and support the company culture, values, goals and mission.
• Must possess a recent TB Clearance.

Benefits include competitive wages, flexible schedules, medical insurance, paid vacation, 401k retirement plan with a company match, advancement opportunities, and more!

With a commitment to diversity and inclusion, all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, gender identity, sexual orientation, national origin, protected veteran status, disability status, marital status, genetic information, or any other characteristic protected by federal, state or local laws.

Qualifications

Education

Preferred

High School or better.

Experience

Preferred

Kitchen and Cooking Stations

Food Preparation

Cutting and Knife Skills

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.