Line Cook - All-Day Diner Plates & Team Kitchen

Empregara; New York (NY); Sur place; USD 25 000 - 30 000; Temps partiel

Résumé du poste

Boris and Horton in Manhattan's dog-friendly cafe is hiring a kitchen team member to help deliver our all-day menu. The position pays hourly, with a $18.00 – $22.00 wage range, depending on experience.

You will prep ingredients, execute dishes, and keep your station organized to support busy service periods. Responsibilities include maintaining food safety standards, keeping the kitchen clean, and collaborating with the chef and front-of-house staff to ensure timely, quality service.

Responsabilités

• Prep ingredients, sauces, dressings, proteins, vegetables, and other components according to recipes and daily kitchen needs.
• Execute menu dishes consistently, efficiently, and to our quality standards during service.
• Organize your station, maintain proper mise en place, and stay prepared for busy service periods.
• Follow proper food handling, storage, labeling, temperature control, and sanitation procedures.
• Maintain a clean, organized kitchen and ensure your station is properly cleaned and reset after service.
• Communicate with the chef and kitchen/front-of-house team to ensure smooth, timely service.
• Monitor ingredient levels, rotate stock, and communicate when supplies are running low.
• Contribute to menu execution, seasonal specials, and new ideas that keep our food exciting.

Connaissances

Food prep

Cooking

Teamwork

Sanitation

Description du poste

Boris and Horton in Manhattan's dog-friendly cafe is hiring a kitchen team member to help deliver our all-day menu. The position pays hourly, with a $18.00 – $22.00 wage range, depending on experience.

You will prep ingredients, execute dishes, and keep your station organized to support busy service periods. Responsibilities include maintaining food safety standards, keeping the kitchen clean, and collaborating with the chef and front-of-house staff to ensure timely, quality service.