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Jolene’s in West Chester, a high-energy, fine-dining French restaurant, is seeking an Experienced Line Cook to join our upscale kitchen.
You’ll work with the chef and team to ensure precise preparation, consistent plating, and adherence to food safety standards, while supporting prep, inventory, and a positive work environment.
Jolene’s, a high-touch French restaurant and bar comes to the heart of West Chester’s downtown historic district. A team of unique and skilled individuals welcome guests day and night to our lively and welcoming dining room to enjoy the team’s seasonal, classic (and not-so-classic) food, an inventive cocktail list, and a killer selection of bottles from France and beyond.
Are you passionate about cooking and thrive in a fast-paced, upscale kitchen? We're looking for a dedicated Line Cook to join our team.
Join our team and elevate your culinary career in a sophisticated, high-energy kitchen where passion meets precision.