Line Cook

Texas Roadhouse; Warsaw (IN); On-site; USD 28,000 - 35,000; Full time

Job summary

Texas Roadhouse is seeking a Line Cook to join their team. This entry-level position offers the opportunity to learn and grow in a supportive environment. Enjoy competitive pay, flexible scheduling, and a chance to be part of a legendary dining experience.

Benefits

Weekly pay

Health and wellness package

Flexible scheduling

Training programs

Qualifications

• No experience required, training provided.
• Learn signature recipes and sanitation standards.

Responsibilities

• Prepare made-from-scratch food for guests.
• Participate in Legendary training programs.

Skills

Teamwork

Flexibility

Job description

Join to apply for the Line Cook role at Texas Roadhouse.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We focus on loving what you do today and preparing you for tomorrow. Are you ready to be a Roadie?

As a Line Cook, you'll prepare made-from-scratch Legendary Food for our guests. No experience? No problem! We will teach you everything you need to know. Come be a part of something Legendary!

What’s in it for you?

• Pay: We offer weekly pay and competitive wages.
• Flexibility: Our schedules are designed to accommodate your other commitments.
• People: Join a reliable team that hustles together to deliver Legendary Food.
• New Skills: Learn our signature recipes, plate presentation, station management, and sanitation standards.
• Opportunities: Cross-train and get promoted through our Legendary training programs.

We also offer a health and wellness package to meet your needs. For more details, visit our benefits page.

We are proud to be an equal opportunity employer, committed to providing fair employment opportunities regardless of race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, or national origin. We encourage all qualified applicants to apply.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants

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