Line Cook

The Cheesecake Factory; Scottsdale (AZ); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

35% dining discounts at all Fox Restaurant Concepts

Flexible schedules

Tuition reimbursement

Benefits available when working 25+ hours per week

Job summary

A leading company in the restaurant sector is hiring a Line Cook for their Scottsdale location. This role involves preparing and cooking various dishes while ensuring food safety standards are met. Ideal candidates will have previous high-volume restaurant experience and the ability to thrive in a fast-paced environment, supporting a dynamic team committed to customer satisfaction.

Qualifications

• 1+ year high-volume restaurant experience required.
• Comfortable in a fast-paced kitchen environment.

Responsibilities

• Prepare food from scratch by following recipes.
• Cook various food items using kitchen equipment.
• Follow all food safety and sanitation standards.

Skills

Communication skills

Attention to detail

Ability to stand long periods

Ability to lift up to 25 pounds

Job description

Apply Today

Hiring – Line Cook

Why Blanco?

• Killer earning potential
• Benefits available when you work 25 hours per week – including medical, dental, & vision
• 35% dining discounts at all Fox Restaurant Concepts
• Additional discounts at The Cheesecake Factory and North Italia
• Flexible schedules
• Tuition reimbursement
• Opportunity for growth within our family of brands

Who we are:

Blanco is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Blanco is a casual escape from the everyday, where the glass is always seen as half full (of tequila, that is)! Our menu is a fresh twist on Mexican food favorites alongside creative margaritas that keep our guests coming back for more. We are hiring immediately!

What you’ll do:

• Must have 1+ year high-volume restaurant experience
• You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
• You have an eye for detail and you’re comfortable working in a fast-paced environment
• Prepare food from scratch by following our recipes to produce consistent results
• Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment
• Follow all food safety and sanitation standards. Work clean.
• Perform calmly and effectively in a high-volume environment
• Availability to work weekends and some holidays
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.