Line Cook

Texas Roadhouse; San Antonio (TX); On-site; USD 28,000 - 35,000; Full time

Job summary

Join a leading restaurant chain as a Line Cook, where you'll prepare delicious food from scratch. This entry-level position offers flexible schedules and opportunities for growth through training. Enjoy being part of a dedicated team committed to legendary service.

Benefits

Weekly pay

Health and wellness packages

Cross-training opportunities

Qualifications

• No experience needed, training provided.
• Learn signature recipes and cleanliness standards.

Responsibilities

• Prepare made-from-scratch Legendary Food.
• Work as part of a reliable, hardworking team.

Skills

Teamwork

Flexibility

Learning

Job description

Join to apply for the Line Cook role at Texas Roadhouse

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We focus on loving what you do today and preparing you for tomorrow. Are you ready to be a Roadie?

As a Line Cook, you'll prepare made-from-scratch Legendary Food for our guests. No experience? No problem! We will teach you everything you need to know. Come be part of something Legendary!

What’s in it for you?

• Pay – Weekly pay and competitive wages.
• Flexibility – Schedules that work for you, respecting your other commitments.
• People – Be part of a reliable, hardworking team that partners and hustles together.
• New Skills – Learn signature recipes, plate presentations, station management, and cleanliness standards.
• Opportunities – Cross-training and internal promotions through our Legendary training programs.

We offer health and wellness packages to meet your needs. Visit our benefits page for more details.

We are an equal opportunity employer, committed to providing equal employment opportunities regardless of race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, or national origin. We encourage all qualified applicants to apply.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants