Line Cook

Coma Coffee Roasters; Saint Charles (MO); On-site; USD 16,531 - 27,552; Part time

Job summary

Coma Coffee Roasters’ The Main House in Saint Charles, MO is seeking a part-time line cook to join our fast-paced kitchen team, handling food preparation and ensuring high standards of safety.

Work alongside experienced chefs, manage multiple tasks at a busy station, and contribute to timely service. Flexible evenings and weekends required, with opportunities for growth in a supportive environment.

Qualifications

• Previous experience in a restaurant kitchen or line cook role preferred.
• Strong understanding of food safety and sanitation practices.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Availability to work flexible hours, including evenings and weekends.

Responsibilities

• Food Preparation: assist in preparing high-quality dishes to standards.
• Kitchen Operations: maintain cleanliness and organization at your station.
• Team Collaboration: work with the culinary team to ensure timely service.

Skills

Food safety

Fast-paced work

Multitasking

Kitchen experience

Job description

Line Cook - Part Time
The Main House | 500 S Main St

The Main House is seeking a dedicated and skilled Line Cook to join our fast‑paced kitchen team. As a part of our culinary staff, you will play a vital role in food preparation and ensuring the highest standards of food safety. This position offers the opportunity to work alongside experienced chefs in a dynamic environment while contributing to our mission of providing exceptional dining experiences.

Key Responsibilities

• Food Preparation: Assist the Chef and Sous Chef in preparing high‑quality dishes, ensuring that all food is prepared to our standards.
• Kitchen Operations: Maintain cleanliness and organization at your assigned station, adhering to food safety protocols.
• Team Collaboration: Work effectively with the culinary team to ensure timely service and a smooth kitchen operation.

Requirements

• Previous experience in a restaurant kitchen or as a line cook preferred.
• Strong understanding of food safety and sanitation practices.
• Ability to work in a fast‑paced environment and handle multiple tasks efficiently.
• Availability to work flexible hours, including evenings and weekends.

Schedule

This is a part‑time position with flexible scheduling, including evenings and weekends.

Why You'll Love Working Here

• Join a passionate hospitality team committed to delivering outstanding service.
• Opportunity for growth and skill development within a supportive environment.
• Enjoy a collaborative and friendly workplace culture.

Join the Team

If you are ready to take the next step in your culinary career and be part of a vibrant restaurant team, we encourage you to apply today!