Line Cook

Tazza Kitchen; Richmond (VA); On-site; USD 10,000 - 60,000; Part time

Job summary

Tazza Kitchen in Richmond, VA is hiring part-time and full-time line cooks. Join a team focused on scratch cooking and quality service. Enjoy a supportive work environment, flexible schedules, and competitive hourly wages of $17-$22.

Benefits

Culture of Respect and Teamwork

Flexible schedules

No late nights

Paid Time Off

Excellent health, dental, vision insurance for those who qualify

New Parent Leave

Qualifications

• Kitchen experience preferably in a high-volume restaurant.
• Safe, competent knife skills.
• Physically able to stand for the duration of your shift and lift up to 30 lbs.

Responsibilities

• Learning all recipes, sourcing and cooking techniques.
• Adhering to quality, sanitation and safety protocols.
• Cross training in all stations - salad, sauté, plancha and wood oven.

Skills

Kitchen experience

Knife skills

Ability to stand for long shifts

Job description

1 day ago Be among the first 25 applicants

Tazza Kitchen in Richmond, VA is seeking part-time and full-time line cooks to join our kitchen team!

Starting hourly wage: $17-$22/hour

Responsibilities Include

• learning all recipes, sourcing and cooking techniques
• adhering to standards of quality, sanitation and safety protocols
• cross training in all stations - salad, sauté, plancha and wood oven
• assist with inventory management
• assist with prep and dishwashing when needed
  
  

We offer some of the best benefits in the industry:

• Culture of Respect and Teamwork
• Flexible schedules
• No late nights
• Paid Time Off
• Starting hourly wages $17-$22/hour
• Excellent health, dental, vision insurance for those who qualify
• New Parent Leave
  
  

About Tazza Kitchen

Tazza Kitchen is a high energy restaurant centered on made from scratch wood-fired cooking, thoughtfully sourced ingredients, craft beverages, and a great team of people. We recognize that people come first and that includes our employees. We are committed to hiring the most diverse and qualified staff possible because we know that having the right people in place will make us all successful. We value our team and offer a supportive work environment.

Qualifications

• Kitchen experience preferably in a high-volume restaurant
• Safe, competent knife skills
• Physically able to stand for the duration of your shift and lift up to 30 lbs
• Experience with wood-fired cooking a plus
  
  

If you enjoy a fast paced environment, the camaraderie of a passionate team, and the opportunity to learn and grow, apply now with our 3-minute, mobile-friendly application!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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