Line Cook

Huse Culinary, Inc.

Phoenix (AZ)

On-site

USD 22,730 - 32,373

Full time

14 days+

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Benefits offered by this job

$20 per hour
Paid time off
Personal Days
Medical, Dental, and Vision insurance options
401k with 4% company match
Opportunities for growth

Job summary

Huse Culinary, Inc. in Phoenix is seeking skilled Line Cooks who take pride in their cooking. Responsibilities include preparing and cooking menu items, maintaining cleanliness, and coordinating with the kitchen team. Ideal candidates will have at least one year of high-volume cooking experience.

We offer $20 per hour, paid time off, and medical, dental, and vision insurance options, alongside a 401k with a company match. Opportunities for growth are available.

Qualifications

  • Minimum 1-year of high-volume line cook experience.

Responsibilities

  • Prepare and cook menu items according to recipes and standards.
  • Maintain a clean and organized workstation.
  • Coordinate ticket times and execution during service.
  • Assist with station setup, food prep, and inventory rotation.

Skills

High-volume cooking experience
Food safety and sanitation knowledge

Job description

Harry & Izzy’s AZ

2770 N Tatum Blvd

Phoenix, AZ 85032, USA

Our Line Cooks are dedicated to their craft and take pride in preparing the best meal possible for each and every patron we serve. We encourage our Line Cooks to develop their skill set so that they may diversify their capabilities and in turn become more valuable to the overall kitchen.

Location: Harry & Izzy's Paradise Valley (12770 Tatum Blvd, Phoenix AZ, 85032)- Opening August 2026!

What you will do

Prepare and cook menu items according to restaurant recipes, portion standards, and plating specifications to ensure consistency and quality.

Maintain a clean, organized, and sanitary workstation while following all food safety and sanitation guidelines.

Coordinate with kitchen team members to ensure efficient ticket times and proper execution during service.

Assist with station setup, food prep, and inventory rotation to ensure the kitchen is properly stocked and prepared for service.

What you will bring
  • Minimum 1-year of high-volume Line Cook experience
What we bring to the table
  • $20 per hour
  • Paid time off
  • Personal Days
  • Medical, Dental, and Vision insurance options
  • 401k with 4% company match
  • Opportunities for growth

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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