Grill Cook

Huse Culinary Inc; Phoenix (AZ); On-site; USD 30,307 - 41,328; Full time

Benefits offered by this job

Paid time off

Personal Days

Medical insurance

Dental insurance

Vision insurance

401k with match

Growth opportunities

Job summary

Huse Culinary Inc. in Phoenix seeks a Grill Cook to craft menu items with consistency and care. You will follow recipes, maintain a clean workstation, and work with the kitchen team to ensure timely service.

Open August 2026 at Harry & Izzy's Paradise Valley location. We offer $22+ per hour, paid time off, personal days, medical/dental/vision insurance, a 401k with 4% company match, and opportunities for growth.

Qualifications

• Minimum 1 year of high-volume grill cook experience.
• Ability to follow recipes and plating specifications.
• Maintain a clean, sanitary workstation and follow safety guidelines.
• Coordinate with kitchen team for efficient service.

Responsibilities

• Prepare and cook menu items according to recipes, standards, and plating.
• Maintain a clean, organized workstation and follow sanitation guidelines.
• Coordinate with kitchen team to ensure efficient ticket times.
• Assist with station setup, food prep, and inventory rotation.

Skills

Grill cook experience

Job description

12770 N Tatum Blvd
Phoenix, AZ 85032, USA

Description

Our Grill Cooks are dedicated to their craft and take pride in preparing the best meal possible for each and every patron we serve. We encourage our Line Cooks to develop their skill set so that they may diversify their capabilities and in turn become more valuable to the overall kitchen.

Location: Harry & Izzy's Paradise Valley (12770 Tatum Blvd, Phoenix AZ, 85032)- Opening August 2026!

What you will do:

Prepare and cook menu items according to restaurant recipes, portion standards, and plating specifications to ensure consistency and quality.

Maintain a clean, organized, and sanitary workstation while following all food safety and sanitation guidelines.

Coordinate with kitchen team members to ensure efficient ticket times and proper execution during service.

Assist with station setup, food prep, and inventory rotation to ensure the kitchen is properly stocked and prepared for service.

What you will bring:

• Minimum 1- year of high-volume Grill Cook experience

What we bring to the table:

• $22+ per hour based on experience
• Paid time off
• Personal Days
• Medical, Dental, and Vision insurance options
• 401k with 4% company match
• Opportunities for growth

Equal Opportunity Employer
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