Line Cook

Tioga Downs; New York, Northern (NY, KY); Hybrid; USD 32,000 - 42,000; Full time

Benefits offered by this job

Sign-On Bonus

On-site daycare

401(k) with employer matching

Paid Time Off

Sick Time & Holiday Pay

Tuition Reimbursement

Employee discounts

Job summary

Tioga Downs is hiring a Full-Time Line Cook to join our culinary team across multiple venues in Nichols, NY, including the Buffet, Coasters, and PJ Clarke’s. We offer hands-on training, a supportive team, and opportunities to grow in a fast-paced casino and hospitality environment.

We seek candidates who can prepare and finish dishes, follow safety protocols, and thrive in a busy kitchen. On-the-job training is provided; new entrants are welcome.

Qualifications

• High School Diploma or GED preferred.
• 1+ year of restaurant or hotel cooking experience is a plus, but not required.
• Flexible availability, including nights, weekends, and holidays.
• Ability to regularly lift up to 50 lbs.

Responsibilities

• Prepare, season, cook, finish, and garnish food according to established recipes and quality standards.
• Follow food safety, recipe, sanitation, and portion-control procedures.
• Assist with food preparation and production in various areas of the kitchen.
• Keep your workstation and kitchen clean, organized, safe, and sanitary.
• Work as part of a team to deliver great food and service in a high-energy environment.

Skills

Team player

Positive attitude

Willingness to learn

Fast-paced environment

Dependable

Education

High School Diploma or GED preferred

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Line Cook

Regular Hourly Full-Time Nichols, NY, US

4 days ago Requisition ID: 4783

Full-Time Line Cook — $1,000 Sign-On Bonus!

Ready to turn your passion for food into a career? Bring your skills—or your willingness to learn to Tioga Downs!

Whether you’re an experienced cook or just getting started in the kitchen, Tioga Downs is the place to grow. We offer hands-on training, a supportive team, and opportunities to build your culinary skills in a fast-paced casino and hospitality environment.

We’re looking for Full-Time Line Cooks to join our culinary team and help create great experiences across multiple venues, including the Buffet, Coasters, and PJ Clarke’s.

What You’ll Do

Prepare, season, cook, finish, and garnish food according to established recipes and quality standards

Follow food safety, recipe, sanitation, and portion-control procedures

Assist with food preparation and production in various areas of the kitchen

Keep your workstation and kitchen clean, organized, safe, and sanitary

Work as part of a team to deliver great food and service in a high-energy environment

High School Diploma or GED preferred

1+ year of restaurant or hotel cooking experience is a plus, but not required

A positive attitude and willingness to learn

Dependable team player who takes pride in their work

Ability to thrive in a busy, fast-paced kitchen

New to the kitchen? No problem! We provide on-the-job training to help you build your skills and confidence.

Frequent standing, walking, crouching, bending, and use of hands

Ability to regularly lift up to 25 lbs. and occasionally lift up to 50 lbs.

The Kitchen Environment

This is a fast-paced kitchen where things move quickly. You’ll work around heat, cooking equipment, coolers/freezers, and moderate to loud noise levels.

Flexible availability is required, including nights, weekends, and holidays.

Full-Time Benefits & Perks

$1,000 Sign-On Bonus — conditions apply

On-site employee daycare — available 7 days a week, 7 AM–11 PM, with subsidized rates available

401(k) with employer matching

Paid Time Off

Sick Time & Holiday Pay

Tuition Reimbursement for eligible employees

Employee discounts on hotel stays, dining, spa services, and more

Why Cook With Us?

At Tioga Downs, you’re not just filling a position—you’re joining a team where you can learn, grow, and build a career.

Whether you’re an experienced line cook looking for your next opportunity or someone ready to get their start in the culinary world, we’ll give you the training and support to succeed.

Bring your energy. Bring your appetite for success. We’ll provide the opportunity.

*Attendance and performance requirements apply.