Line Cook

Play Playground Nashville, LLC; Nashville (TN); On-site; USD 27,000 - 39,000; Part time

Benefits offered by this job

Medical Coverage

Dental Coverage

Vision Coverage

Team Experiences/Perks

Discounted Parking

Paid Time Off

Voluntary Benefits

Training Opportunities

Job summary

Play Playground Nashville, LLC is seeking a part-time Line Cook to help deliver unforgettable food experiences in Nashville's unique entertainment venue. You will prepare, cook, portion, and present food according to established recipes and standards, while keeping a busy station organized.

The role offers $24 per hour with flexible scheduling and benefits including medical, dental, and vision coverage for eligible team members, plus discounts, venue perks, parking discounts, paid time off,

Qualifications

• Knowledge of food preparation, recipe execution, food safety, and waste control.
• Ability to multitask and stay organized in a high-volume environment.
• Strong attention to detail and commitment to quality.
• Ability to follow recipes, procedures, and safety guidelines.
• Dependable communication and teamwork skills.
• Ability to prioritize tasks and maintain productivity during busy periods.
• Ability to complete all required company training and certifications.
• Ability to stand, walk, bend, reach, twist, and lift up to 50 pounds.
• High school diploma or equivalent is preferred.
• Previous restaurant or kitchen experience is preferred.
• Food Handler or Food Safety Certification is preferred.
• Entry-level candidates with a strong work ethic may be considered

Responsibilities

• Prepare, cook, portion, and present food according to established recipes and specifications.
• Execute orders accurately while maintaining ticket times and quality.
• Monitor food quality and presentation; keep station stocked and organized for service.
• Rotate and label products correctly, monitor temperatures, and support cleaning procedures.
• Minimize food waste and collaborate with teammates to meet high standards.

Skills

Food preparation

Multitask

Attention to detail

Follow recipes

Teamwork

Prioritize tasks

Food safety

Lift up to 50 pounds

Education

High school diploma or equivalent

Food Handler Certification

Job description

Are you happiest when you're creating great food and staying busy in a fast-paced kitchen? Looking for a workplace that's far more exciting than the average restaurant? Play Playground is looking for a talented part-time Line Cook to help deliver unforgettable food experiences in one of Nashville's most unique entertainment venues. This position pays $24 per hour and includes flexible scheduling opportunities, medical, dental, and vision coverage for eligible team members, access to Play Playground team experiences, discounts, and venue perks, discounted parking rates, paid time off, voluntary benefits, and ongoing training opportunities.

We're searching for a part-time Line Cook who takes pride in quality work, stays organized when things get busy, and enjoys being part of a hardworking team. If that sounds like you, this may be the perfect opportunity to bring your skills to a fun and energetic environment.

WHY PLAY PLAYGROUND STANDS OUT

Get ready to play like never before! In a world that's becoming increasingly more online and disconnected, Play Playground is where children and adults come for real-world fun and adventure. Our immersive entertainment destination combines larger-than-life interactive games, exciting challenges, and a vibrant atmosphere, making this a go-to destination for big celebrations and fun nights out on the town!

THE RECIPE FOR SUCCESS

• Knowledge of food preparation, recipe execution, food safety, and waste control
• Ability to multitask and stay organized in a high-volume environment
• Strong attention to detail and commitment to quality
• Ability to follow recipes, procedures, and safety guidelines
• Dependable communication and teamwork skills
• Ability to prioritize tasks and maintain productivity during busy periods
• Ability to complete all required company training and certifications
• Ability to stand, walk, bend, reach, twist, and lift up to 50 pounds
• High school diploma or equivalent is preferred
• Previous restaurant or kitchen experience is preferred
• Food Handler or Food Safety Certification is preferred
• Entry-level candidates with a strong work ethic may be considered

FROM PREP TO PLATE: YOUR IMPACT

As our part-time Line Cook, you will help bring every menu item to life by preparing, cooking, portioning, and presenting food according to established recipes and specifications. You'll execute orders accurately while maintaining ticket times, monitor food quality and presentation, and keep your station stocked, organized, and ready for service. Throughout your shift, you'll rotate and label products correctly, monitor required temperatures, support cleaning procedures, minimize food waste, and collaborate with teammates to ensure every guest receives a meal that meets our high standards.

TAKE YOUR NEXT STEP WITH US

Ready to put your culinary skills to work in a venue where food is an important part of the guest experience?