Line Cook

Settles Hill Banquets & Events; Village of Altamont (NY); Vor Ort; USD 42.000 - 54.000; Vollzeit

Benefits dieser Stelle

Performance bonus

Employee discounts

Flexible schedule

Advancement opportunities

Zusammenfassung

Settles Hill Banquets & Events is seeking a Line Cook to join our busy kitchen. The role involves preparing meals with high-quality ingredients for guests in a fast-paced setting, requiring a positive, professional attitude and a passion for creating an outstanding dining experience.

Pay is commensurate with experience. We offer part-time and full-time opportunities with flexible scheduling and opportunities for advancement.

Qualifikationen

• Must have previous experience in a similar line cook role with frying, grilling and sautéing.
• ServeSafe or Food Handler certification preferred.
• Advanced culinary techniques and recipes knowledge.
• Ability to work under pressure and manage time effectively.
• Standing for long periods and lifting up to 40 pounds; reliable transportation.

Aufgaben

• Prepare all food items in a sanitary and timely manner following safety regulations.
• Follow recipes and portion control guidelines.
• Assist with cleaning and organization of kitchen and equipment; participate in opening/closing duties.
• Restock items and maintain inventory levels.
• Ensure quality of food that is cooked and served.
• Set up the kitchen with necessary tools and equipment.
• Perform other duties as assigned by head chef or management.

Kenntnisse

Food preparation experience

Cooking techniques (fry/grill/sauté)

Working under pressure

Time management

Reliable transportation

Ausbildung

Food safety certification (ServeSafe / Food Handler)

Jobbeschreibung

Job Summary

We are seeking a

Benefits

• Bonus based on performance
• Employee discounts
• Flexible schedule
• Opportunity for advancement

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate has positive & professional attitude and is experienced, creative, and committed to creating an excellent experience for patrons. If you are a great teammate and have a passion for creating meals that "wow," we want to hear from you!

Pay to commensurate with experience

• Part Time and Full Time opportunities*

Duties and Responsibilities

• Prepare all food items in a sanitary and timely manner/Follow food safety regulations
• Follow recipes and Portion control guidelines
• Assist with cleaning and organization of kitchen and equipment/Participate in daily kitchen opening and closing procedures
• Restock items throughout shift/Maintain appropriate levels of inventory
• Assume responsibility of quality of food that is cooked & served
• Set up the kitchen with necessary tools and equipment
• Performs other duties as assigned by the head chef, sous chef, or management

Qualifications:

• Previous experience in a similar role is mandatory, including:
  • experience in food preparation including frying, grill and sauté cooking
• ServeSafe or Food Handler's Certification is preferred
• Advanced knowledge of culinary techniques and recipes
• Ability to remain calm and thrive under pressure
• Excellent time management skills
• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
• Reliable transportation