Line Cook

SC Works Trident; Myrtle Beach (SC); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

PTO

Health Benefit Plans

401(k) & Company Match

Life Insurance

Maternity/Paternity Leave

Educational Assistance

Free Lunch

Free Health Club Membership

Discounted travel program

Job summary

The Kingston Resorts in Myrtle Beach, SC seeks a Line Cook to prepare and present high quality dishes for guests, with mise en place and consistent food safety. This full-time, onsite role supports our Hilton Myrtle Beach Resort and related properties.

You will work a PM shift on a flexible schedule, with holidays and weekends required, and enjoy benefits including PTO, health plans, 401(k) with company match, life insurance, educational assistance, free lunch and gym access, plus travel

Qualifications

• Read and prepare high quality recipes.
• Maintain mise en place for menus.
• Follow fire, food safety, and sanitation standards.

Responsibilities

• Read, prepare and present high quality recipes and dishes using fresh ingredients.
• Prepare all mise en place for all relevant menus.
• Comply with hotel, city, count, and state fire, food safety and sanitation regulations/standards.
• Assist other departments wherever necessary and maintain good working relationships.
• Being aware of department targets and goals and striving to achieve them as part of the culinary team.

Skills

Recipe preparation

Mise en place

Food safety

Teamwork

Job description

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Occupation: Cooks, Institution and Cafeteria Location: Myrtle Beach, SC - 29572 Job Type: Regular, Full Time (30 Hours or More), Permanent Employment, Evening/Swing Shift Posted: 07/20/2026

Positions available: 1 Source: SC Works Online Services Web Site: SC Works Online Services Onsite / Remote: Work onsite all of the time

The Kingston Resorts is a 145-acre oceanfront resort on the north-end of Myrtle Beach. Less than 2 miles from Tanger Outlets and a short 20-minute trip to Broadway at the Beach. This resort is home to the Hilton Myrtle Beach Resort, Embassy Suites Myrtle Beach, Kingston Plantation Condos, and Royale Palms. This means many opportunities to help you grow your career to the next level.

As a Line Cook, you are responsible for preparing and presenting high quality dishes to deliver a memorable guest experience. Specifically, you will be responsible for performing the following tasks to the highest standards:

Responsibilities

• Read, prepare and present high quality recipes and dishes using fresh ingredients (i.e., meats, fish, vegetables, cheese etc.) through various preparation methods (i.e., bake, grill, steam, fry, mash, etc.)
• Prepare all mise en place for all relevant menus.
• Comply with hotel, city, count, and state fire, food safety and sanitation regulations/standards.
• Assist other departments wherever necessary and maintain good working relationships.
• Being aware of department targets and goals and striving to achieve them as part of the culinary team.

If you believe hospitality and a friendly smile are your strengths, we want to talk to you!

This is a full-time, year-round position working at the Hilton Myrtle Beach Resort. Flexible schedule (PM shift), with holidays and weekends required. We offer PTO, Health Benefit Plans, 401(k) & Company Match, Life Insurance, Maternity/Paternity Leave, Educational Assistance, Free Lunch, Free Health Club Membership and discounted travel program benefits for team members and their family, plus more!

Regular | $14.00 Hour

Preferred Employer

Occupation Information for Cooks, Institution and Cafeteria