Line Cook

Red Robin

Liberty (MO)

On-site

USD 28,000 - 42,000

Full time

8 days ago
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Benefits offered by this job

Flexible Hours
Fun & Exciting Workplace
Advancement Opportunities

Job summary

Red Robin is hiring for Line Cooks in Liberty, Missouri. Join a high-volume, casual dining team and learn our signature food preparation style across meats, fish, poultry, vegetables, soups, and salads.

We value strong teamwork, clear communication, and attention to detail; you must be at least 18. Flexible hours, exciting workplace, and opportunities for advancement are offered. Equal opportunity employer.

Qualifications

  • Must be at least 18 years old.
  • Strong teamwork and communication.
  • Organized with attention to detail.
  • Experience in back-of-house cooking is a plus.
  • Willing to learn Red Robin cooking techniques (grilling, sauté, broil, fry).

Responsibilities

  • Learn and apply Red Robin preparation methods across multiple stations.
  • Prepare high-quality meals with consistent portioning in a fast-paced setting.

Skills

Team Player
Good communicator
Attention to detail
18+ years old
Health & safety aware
Back-of-house experience

Job description

At Red Robin, we're not your typical burger restaurant. Our fans love us for our quirky personality, and the way we add an unexpected wink of fun to whatever we do. If you have a magnetic personality, contagious energy and are interested in working in an environment where anything is possible, come join our team!

Now Hiring Full Time & Part Time:
Line Cooks

If you are:

  • A strong Team Player
  • A Good communicator
  • Organized with a great attention to detail
  • At least 18 years old
  • Able to prepare the best quality of food with uncompromising Health & Safety Standards

You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.

We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. We're also looking for HOH team members (Jefe / Jefa) who have back of house preparation / food prep / production experience.

RedRobin (RRGB) is a well-established, high-volume, full-service restaurant concept that has growth opportunities for team members in a full-service casual dining restaurant company. Grow your career with Red Robin Gourmet Burgers and Brews!

When you bring your great attitude and work ethic to Red Robin, you will enjoy:
  • Flexible Hours
  • Fun & Exciting Workplace
  • Advancement Opportunities

We are a Franchisee of Red Robin and an Equal Opportunity Employer

#1total #redrobin611cook #redrobin

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