Line Cook

Erg-Restaurants-I-LLC; Grand Rapids (MI); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical coverage

Vision coverage

Dental coverage

Paid leave

Dining discounts

Fitness benefits

Inclusive workplace

Job summary

Bistro Bella Vita in Grand Rapids, MI is seeking dedicated Line Cooks who thrive in a professional, high-performing kitchen built on respect and collaboration. If you bring passion and curiosity, we’ll provide mentorship, training, and the opportunity to grow your culinary career.

Join Essence Hospitality Group's Bistro Bella Vita for competitive wages, health benefits, dining discounts, and a safe, inclusive workplace where your skills are valued.

Qualifications

• Prior professional kitchen experience preferred.
• Strong work ethic, reliability, and attention to detail.
• Commitment to hospitality and guest experience through food.
• Eagerness to learn and contribute to a values-driven culinary team.

Responsibilities

• Execute dishes to Bistro Bella Vita’s exacting standards of quality, consistency, and presentation
• Collaborate with chefs and teammates on seasonal menus and features
• Maintain a clean, organized, and efficient kitchen environment
• Support smooth kitchen operations through preparation, timing, and communication
• Bring creativity, pride, and care to every service

Skills

Professional kitchen experience

Strong work ethic

Reliability

Collaborative mindset

Job description

Line Cook – Bistro Bella Vita (Essence Hospitality Group)

Location: Grand Rapids, MI
Status: Full-time or Part-time | Evenings & Weekends Required

About Bistro Bella Vita

At Bistro Bella Vita, we’re driven by passion, servant leadership, and—most importantly—exceptional dining experiences. Since 1997, we’ve been captivating guests with creative cuisine, a superior beverage program, and a spirit of hospitality that feels both genuine and refined. As part of Essence Hospitality (home also to Grove and Lucy’s), Bistro Bella Vita celebrates teamwork, craftsmanship, and care. Every plate, every shift, every interaction reflects our shared commitment to excellence and connection.

Position Summary

We’re seeking dedicated Line Cooks who thrive in a professional, high-performing kitchen built on respect and collaboration. If you bring passion and curiosity, we’ll provide the mentorship, training, and opportunity to grow your culinary career.

Key Responsibilities

• Execute dishes to Bistro Bella Vita’s exacting standards of quality, consistency, and presentation
• Collaborate with chefs and teammates on seasonal menus and features
• Maintain a clean, organized, and efficient kitchen environment
• Support smooth kitchen operations through preparation, timing, and communication
• Bring creativity, pride, and care to every service

What We’re Looking For

• Prior professional kitchen experience preferred
• Strong work ethic, reliability, and attention to detail
• Positive attitude and collaborative mindset
• Commitment to hospitality and guest experience through food
• Eagerness to learn and contribute to a values-driven culinary team

What We Offer

• Competitive wages and advancement opportunities
• Shared medical, vision, and dental coverage
• Paid leave and dining discounts across all Essence Hospitality locations
• Discounted health club memberships and benefits that support your lifestyle
• A safe, inclusive, and professional workplace where your skills are valued

Join Us

If you’re inspired by creative cuisine, genuine hospitality, and a culture built on kindness, respect, accountability, consistency, and commitment to excellence, we’d love to meet you.