Line Cook - Part-Time

Gimme's Par & Grill; Grand Rapids (MI); On-site; USD 24,796 - 30,307; Part time

Benefits offered by this job

Paid meals

Health benefits

Employee discounts

Job summary

Gimme's Par & Grill in downtown Grand Rapids is seeking a Part-Time Line Cook to join our fast-paced kitchen. You’ll prep, cook, and plate craveable dishes, keeping a steady rhythm and delivering quality on every ticket.

Pay starts at $18–$22 per hour, based on experience. Perks include paid meals, access to health benefits, and employee discounts. Flexible days, nights, weekends, or brunch shifts are welcome to help our crew thrive.

Qualifications

• Professional kitchen experience preferred.
• Ability to maintain quality and plating standards.
• Willingness to work varied shifts including evenings and weekends.

Responsibilities

• Prepare a variety of menu items using standardized recipes.
• Cook using broilers, ovens, grills, fryers, and other kitchen equipment.
• Maintain quality, portion control, and plate presentation standards.
• Follow proper food handling, sanitation, and safety procedures.
• Work alongside a tight-knit kitchen and FOH crew to keep service running smoothly.
• Help with kitchen open or close shifts as needed.
• Clean and maintain your station like a pro.

Skills

Cooking skills

Attention to detail

Team player

High-volume kitchen

Flexibility

Job description

BRING THE HEAT. PART-TIME LINE COOK WANTED.

Are you passionate about creating craveable dishes that keep guests coming back for more? Gimme's Par & Grill in downtown Grand Rapids is looking for a Part-Time Line Cook to join our fast-paced kitchen crew. Whether you're looking to sharpen your skills, pick up a few evening shifts, or stay in the game while balancing other commitments, this is your chance to cook up something special in an environment that's anything but boring.

Pay starts at $18-$22 per hour, based on your experience and ability to bring the heat. We also offer perks like paid meals, access to health benefits and employee discounts-because we know the little things matter.

WHO WE ARE

Gimme's Par & Grill blends indoor golf entertainment with a high-energy bar and crave-worthy food. We're not your average grill-we serve up bold flavors, great drinks, and even better vibes, whether guests are here to crush drives or crush brunch.

WHAT YOU'LL BE DOING

As a Line Cook, you'll help drive the kitchen's rhythm, turning out high-quality dishes that hit every time. You'll prep, cook, clean, and communicate-all while keeping cool under pressure.

Key Responsibilities:

• Prepare a variety of menu items using standardized recipes

• Cook using broilers, ovens, grills, fryers, and other kitchen equipment

• Maintain quality, portion control, and plate presentation standards

• Follow proper food handling, sanitation, and safety procedures

• Work alongside a tight-knit kitchen and FOH crew to keep service running smoothly

• Help with kitchen open or close shifts as needed

• Clean and maintain your station like a pro

WHAT WE'RE LOOKING FOR

• Solid cooking skills (professional kitchen experience preferred)

• Attention to detail and pride in plating

• Ability to work efficiently during high-volume shifts

• A team-first attitude-no egos here

• Flexibility to work days, nights, weekends, or brunch shifts

READY TO JOIN THE CREW?

If you're looking for a part-time gig with energy, personality, and a crew that actually has fun on the line, Gimme's is the spot. Apply now and let's see what you can bring to the table.