Line Cook

Quechan Casino Resort

California

On-site

USD 22,000 - 31,000

Part time

3 days ago
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Job summary

Quechan Casino Resort in Winterhaven, CA is seeking reliable Line Cooks to join our culinary team in a fast-paced casino environment. The ideal candidate thrives under pressure, maintains high food quality standards, and works well as part of a team to deliver an exceptional dining experience for our guests.

A minimum of one year experience as a cook in a restaurant, ability to pass a pre-employment drug screen, and eligibility for gaming licenses in Arizona and California are required.

Qualifications

  • Minimum 1 year of line cook experience in a restaurant.
  • Must be 18 years of age in Arizona.
  • Pass a pre-employment drug/alcohol screen and background check.
  • Must obtain and maintain gaming license in Arizona and California.
  • Native American preference and/or experience with Native American culture and government preferred.

Responsibilities

  • Prepare and cook a wide variety of foods, including appetizers, entrees, sandwiches, sides, salads and desserts.
  • Work under the Sous Chef in a fast-paced casino restaurant.
  • Maintain high food quality and safety standards and collaborate with team to ensure guest satisfaction.

Skills

Line cook experience
Drug screen pass
Background check
Gaming license
Native American preference

Job description

Line Cook# Line CookQuechan Casino Resort - Winterhaven, CA 92283## OverviewSalary Range$19.00 HourlyLevelExperiencedPosition TypePart Time## Description**Quechan Casino Resort** is seeking reliable and skilled **Line Cooks** to join our culinary team in a fast-paced casino environment. The ideal candidate thrives under pressure, maintains high food quality standards, and works well as part of a team to deliver an exceptional dining experience for our guests.**Apply Today!**## QualificationsUnder general supervision of the Sous Chef, prepares, and cooks a wide variety of food to include, appetizers, entrees, sandwiches, side orders, salads and desserts for a casual dining restaurant.A minimum of one year experience as a cook in a restaurant environment. Must be 18 years of age in Arizona. Must be able to successfully pass a pre-employment drug/alcohol screen, random drug and controlled substance abuse tests, background investigation, obtain and maintain gaming license in Arizona and California. Native American preference and/or experience with Native American culture and government preferred.
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