Line Cook

Coma Coffee Roasters; Arrowhead Beach (MO); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Competitive pay

Benefits

Job summary

Tuckers Shuckers Oysters & Tap is seeking a Line Cook to join our fast-paced kitchen team. You will assist the Chef and Sous Chef in preparing high-quality seafood dishes and help ensure timely service at the bar and dining room.

We offer a friendly hospitality environment with opportunities for growth, a competitive pay package, and benefits as part of our team in a lively, customer-focused setting.

Qualifications

• Knowledge of food safety and sanitation practices.
• Ability to work collaboratively within a team-oriented environment.
• Strong attention to detail and a passion for culinary excellence.

Responsibilities

• Food Preparation: Assist the Chef and Sous Chef in preparing high-quality dishes and ensuring timely service.
• Kitchen Operations: Maintain cleanliness and organization of your assigned station, adhering to food safety standards and regulations.
• Food Safety: Responsible for the maintenance and safety of food items, ensuring compliance with health guidelines.

Skills

Food safety knowledge

Team collaboration

Attention to detail

Culinary excellence

Job description

Line Cook - Full Time
Tuckers Shuckers Oysters & Tap | 1339 Bagnell Dam Blvd

Join the culinary team at Tuckers Shuckers Oysters & Tap, where we pride ourselves on delivering exceptional seafood and a vibrant dining experience. As a Line Cook, you will play a vital role in our fast-paced kitchen, working closely with our Chef and Sous Chef to prepare delicious dishes that delight our guests. If you're passionate about cooking and eager to contribute to a dynamic hospitality team, this is the perfect opportunity for you.

Key Responsibilities

• Food Preparation: Assist the Chef and Sous Chef in preparing high-quality dishes and ensuring timely service.
• Kitchen Operations: Maintain cleanliness and organization of your assigned station, adhering to food safety standards and regulations.
• Food Safety: Responsible for the maintenance and safety of food items, ensuring compliance with health guidelines.

Requirements

• Previous experience in a full-service restaurant or fast-paced kitchen preferred.
• Knowledge of food safety and sanitation practices.
• Ability to work collaboratively within a team-oriented environment.
• Strong attention to detail and a passion for culinary excellence.

Schedule

• Full-time availability required.

Why You'll Love Working Here

• Be part of a friendly and supportive hospitality team.
• Opportunities for career growth and development within the restaurant.
• Enjoy a fast-paced and lively work environment.
• Competitive pay and benefits.