Lead Special Diet Chef — On-Site Summer Camp (Room & Board)

Wolfoods

Atlanta (GA)

Vor Ort

USD 50.000 - 68.000

Vollzeit

Vor 8 Tagen

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Competitive Pay
Bonus
Free Room & Board
Travel Allowance

Zusammenfassung

Wolfoods is seeking an experienced Assistant Kitchen Manager for a hands-on, on-site leadership role at rural summer camp facilities across the US. You will oversee all prep and production for day parts, staff management, and allergen safety.

This seasonal, exempt position requires 6‑day/70‑hour weeks, top sanitation standards, and the ability to live on-site in a rustic setting. Competitive pay, bonus, room and board, and travel support.

Qualifikationen

  • 2+ years in a commercial kitchen leadership role with scratch and institutional/batch cooking.
  • ServSafe Allergens certification required before start date; company-sponsored.
  • Strong leadership and cooking skills; navigate iPad; identify all Big 9 Allergens; strong problem-solving.
  • Stand for long periods, work in hot/cold kitchen, lift up to 50 lbs.
  • Willing to live on-site in a rustic setting and work a demanding 6‑day/70‑hour week.

Aufgaben

  • Lead and train kitchen staff; foster a high-energy, positive environment.
  • Ensure culinary quality: flow, portion control, menu specs, scratch cooking, timely service.
  • Manage allergen protocols (Kosher, Nut-Free, Gluten-Free, Vegan) and sanitation standards.
  • Oversee inventory and assist with daily reporting.
  • Liaise between kitchen, campers, and camp leadership.

Kenntnisse

Leadership
Cooking
iPad navigation
Allergen awareness
Problem solving

Ausbildung

ServSafe Allergens

Jobbeschreibung

Wolfoods is seeking an experienced Assistant Kitchen Manager for a hands-on, on-site leadership role at rural summer camp facilities across the US. You will oversee all prep and production for day parts, staff management, and allergen safety.

This seasonal, exempt position requires 6‑day/70‑hour weeks, top sanitation standards, and the ability to live on-site in a rustic setting. Competitive pay, bonus, room and board, and travel support.

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