Lead Sous Chef — Flexible Scheduling & Growth

Food Fight Inc; Madison (WI); On-site; USD 63,000 - 67,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Disability insurance

401(k) with match

Paid time off

Wellness benefits

Job summary

Food Fight Inc in Madison, WI is seeking a Sous Chef to lead food preparation and direct a busy kitchen. You will supervise a sizable team, ensure consistent quality, and quickly resolve issues as they arise to keep service smooth.

We offer a comprehensive benefits package including medical, dental, vision and disability insurance, a 401(k) with employer match, paid time off, wellness programs, and opportunities for advancement within our growing restaurant group.

Qualifications

• High school diploma required; culinary degrees preferred.
• 2+ years of sous chef experience preferred.
• Ability to manage, direct, and lead a large kitchen team.
• Strong communication with staff, vendors, and customers.
• Thrive in a fast-paced, high-pressure environment.
• Collaborative attitude with emphasis on customer service.
• Time management and multitasking abilities.

Responsibilities

• Plan and direct food preparation in kitchens.
• Supervise a large kitchen staff.
• Identify and resolve issues quickly in a fast-paced environment.
• Maintain high standards of food quality and safety.
• Collaborate with vendors and front-of-house teams.

Skills

Team leadership

Communication

Problem solving

Time management

Customer service

Collaboration

Education

High school diploma

Culinary degree

Tools

Kitchen equipment knowledge

Job description

Food Fight Inc in Madison, WI is seeking a Sous Chef to lead food preparation and direct a busy kitchen. You will supervise a sizable team, ensure consistent quality, and quickly resolve issues as they arise to keep service smooth.

We offer a comprehensive benefits package including medical, dental, vision and disability insurance, a 401(k) with employer match, paid time off, wellness programs, and opportunities for advancement within our growing restaurant group.