Lead Server & Team Supervisor - Flexible Scheduling & Growth

Max Hospitality

West Hartford (CT)

On-site

USD 65,000 - 78,000

Full time

14 days+

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Benefits offered by this job

Competitive Pay

Employee Discount on Meals

Flexible Scheduling

401(k) with matching up to 4%

Health, Dental, and Vision Insurance

Paid Time Off & Paid Sick Time

Referral Program

Life, Accident, Critical Illness, &Pet

Job summary

Max Burger, located in West Hartford, CT, seeks a Host with open availability to join our lively restaurant team. You will deliver outstanding guest service, help create a welcoming atmosphere, and support a fast-paced dining environment.

We value hospitality, teamwork, and a friendly personality. Qualifications include 2+ years in serving and leadership, plus TIPS/ServSafe certification within 90 days. Competitive benefits and opportunities for growth are offered.

Qualifications

At least two years of Serving and lead server role within a restaurant.
One year of supervisory or management skill.
Detail oriented, ability to be organized and proven ability to manage a staff.
TIPS and ServSafe certifications are required and must be completed within 90 days of hire.
Personal integrity and credibility is a must.
Knowledge of OpenTable is preferred, not required.

Responsibilities

Maintenance of the POS and labor program and 7Shifts program, coordinated with Toast.
Daily entry and price checking of invoices.
Accurate sales reporting of all products in the POS and inventory.
Maintain the restaurant’s zero tolerance to variances.
Review company mission and handbook with new hires.
Ensure new employee files are correctly filled and entered into Toast/CrunchTime.
Post new hire welcome announcements.
Monitor OpenTable and reservations daily.
Coordinate events with the event coordinator for private dining room usage.