Guest Experience Host - Upscale Dining & Growth

Savoy Pizzeria

West Hartford (CT)

On-site

USD 20,664,000 - 27,552,000

Full time

4 days ago
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Benefits offered by this job

Competitive pay
Meal discount on meals
Flexible scheduling
Growth opportunities
401(k) with matching
Health, dental, and vision insurance
PTO & paid sick time
Referral program
Life, accident, and critical illness &

Job summary

Savoy Pizzeria & Craft Bar in West Hartford, CT is seeking a friendly, reliable Host with open availability to join our Max Hospitality team. You will greet guests, manage reservations, and help ensure a smooth, high-energy dining experience in an upscale-casual setting.

The role emphasizes warm hospitality, multitasking, and teamwork in a fast-paced environment. Prior guest-facing experience is preferred, with opportunities for growth within the Max Hospitality Group.

Qualifications

  • Experience as a Host or guest-facing role preferred.
  • Strong communication and phone etiquette.
  • Ability to multitask and stay organized in a fast-paced environment.

Responsibilities

  • Greet and welcome guests as they arrive, creating a warm and inviting atmosphere.
  • Manage dining room reservations and assist with party or event planning.
  • Coordinate guest seating and manage dining room flow.
  • Assist with to-go orders, ensuring accuracy and timely execution.
  • Maintain front-of-house area, keeping it neat and clean.
  • Support management with events and ad hoc tasks as needed.
  • Ensure guests have an exceptional dining experience from start to finish.

Skills

Customer service
Communication skills
Multitasking
Team player

Tools

OpenTable

Job description

Savoy Pizzeria & Craft Bar in West Hartford, CT is seeking a friendly, reliable Host with open availability to join our Max Hospitality team. You will greet guests, manage reservations, and help ensure a smooth, high-energy dining experience in an upscale-casual setting.

The role emphasizes warm hospitality, multitasking, and teamwork in a fast-paced environment. Prior guest-facing experience is preferred, with opportunities for growth within the Max Hospitality Group.

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