Lead Server & Dining Team Leader

Allure Lifestyle Communities; Vancouver (WA); On-site; USD 42,000 - 52,000; Full time

Job summary

Vancouver Pointe is seeking a dependable, motivated Lead Server to support the Culinary Director and dining services team. The Lead Server leads by example, enforces policies, and ensures shifts run efficiently and professionally.

Responsibilities include serving residents, training servers in duties and menu items, managing schedules, covering call outs, coaching team members, and ensuring all side work is completed and signed off.

Qualifications

• Must have experience in food service and leadership.
• Ability to lift up to 50 lbs and stand/walk for full shifts.
• Washington Food Handler's Card is required.
• Flexible availability to cover shifts.

Responsibilities

• Provide excellent meal service and ensure a positive dining experience and resident satisfaction.
• Lead servers, train and coach staff in duties and menu items.
• Manage server schedules and ensure shifts are adequately staffed.
• Cover call outs and fill in shifts when needed.
• Mentor and develop team members while maintaining a professional environment.
• Ensure all side work is completed and signed off at shift end.
• Perform additional duties as assigned by Culinary Director or Executive Director.

Skills

Leadership

Food service experience

Staff scheduling

Mentoring/Coaching

Standing/walking full shift

Education

Washington Food Handler's Card

Job description

Vancouver Pointe is seeking a dependable, motivated Lead Server to support the Culinary Director and dining services team. The Lead Server leads by example, enforces policies, and ensures shifts run efficiently and professionally.

Responsibilities include serving residents, training servers in duties and menu items, managing schedules, covering call outs, coaching team members, and ensuring all side work is completed and signed off.