Lead School Kitchen Leader — Weekdays, Summers Off

whitsonsculinarygroup; Lake Villa (IL); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401K with company match

Paid time off

Ongoing training

Positive team environment

Job summary

Whitsons Culinary Group is seeking a Lead Food Service Worker to nourish students with nutritious meals while leading a friendly kitchen crew in a school setting. The role emphasizes safety, efficiency, and customer service, with a schedule that fits a family-friendly lifestyle.

The position offers a pathway for growth, hands-on training, and teamwork that values dedication and community impact. Pay is competitive and aligned with the school nutrition program.

Qualifications

• Must complete all Whitsons and government-mandated training; food safety manager training strongly preferred.

Responsibilities

• Lead in preparing and serving meals that meet nutrition and portion guidelines.
• Handle daily ordering, receiving, and storage of food, beverages, and supplies.
• Keep the kitchen running smoothly by organizing cleaning duties and ensuring food safety.
• Set up hot and cold serving lines, brew coffee, and keep beverage areas stocked.
• Deliver meals when needed for classrooms, staff, or catered events.
• Manage POS/cash handling and deposits.
• Be a key player on a supportive, mission-driven team that truly cares.

Skills

Team leadership

Food service

Communication

Safety procedures

Education

High school diploma or equivalent

Tools

POS systems

Cash handling

Job description

Whitsons Culinary Group is seeking a Lead Food Service Worker to nourish students with nutritious meals while leading a friendly kitchen crew in a school setting. The role emphasizes safety, efficiency, and customer service, with a schedule that fits a family-friendly lifestyle.

The position offers a pathway for growth, hands-on training, and teamwork that values dedication and community impact. Pay is competitive and aligned with the school nutrition program.