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Whitsons Culinary Group is seeking a Lead Food Service Worker to lead a kitchen team in preparing and serving meals for students on a Monday–Friday schedule. You will manage line setups, food safety, and daily operations in a school environment.
The role requires ServSafe certification (or willingness to obtain it), 1+ year of food service experience, and strong leadership and English communication skills. Competitive benefits and growth opportunities are offered.
Whitsons Culinary Group is seeking a Lead Food Service Worker to lead a kitchen team in preparing and serving meals for students on a Monday–Friday schedule. You will manage line setups, food safety, and daily operations in a school environment.
The role requires ServSafe certification (or willingness to obtain it), 1+ year of food service experience, and strong leadership and English communication skills. Competitive benefits and growth opportunities are offered.