Lead Production Supervisor - Food Manufacturing

ADM; Ashburn (GA); On-site; USD 60,000 - 78,000; Full time

Job summary

Archer Daniels Midland Company in Ashburn, GA, is seeking a Production Supervisor on a rotating shift to oversee safety, quality, and production procedures while guiding colleagues in daily operations.

The role requires 2–5 years of manufacturing experience, strong mechanical or electrical aptitude, and solid communication and teamwork skills. You will manage schedules, control costs, and drive productivity across shifts in a dynamic food production environment.

Qualifications

• 2–5 years of progressive experience in Manufacturing/Production.
• Strong mechanical and/or electrical aptitude.
• Knowledge of Manufacturing flow processes, controls and procedures.
• Ability to understand, develop and manage production schedules and target dates.
• Excellent oral and written communication skills.
• High level of problem solving and team working skills.
• Proficient in MS Office Suite.

Responsibilities

• Responsible for all related operations of manufacturing facility.
• Understand, maintain, evaluate and improve Process Controls.
• Maintain and improve product quality control and assurance standards.
• Maintain cost control, maximize productivity, minimize waste.
• Motivate, train, develop and lead production personnel on rotating shifts.
• Coordinate production schedules with team members.
• Communication of essential information to all parties concerned.
• Ability to plan, organize and manage multiple tasks/assignments.
• Further responsibilities include working cooperatively with sales, production, administrative and management teams.

Skills

Manufacturing experience

Mechanical aptitude

Electrical aptitude

Communication skills

Problem solving

Team leadership

Tools

MS Office

Job description

Archer Daniels Midland Company in Ashburn, GA, is seeking a Production Supervisor on a rotating shift to oversee safety, quality, and production procedures while guiding colleagues in daily operations.

The role requires 2–5 years of manufacturing experience, strong mechanical or electrical aptitude, and solid communication and teamwork skills. You will manage schedules, control costs, and drive productivity across shifts in a dynamic food production environment.