Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.
Crystal Mountain Resort in Washington is seeking a Lead Line Cook (Cook 3) to co-manage a culinary outlet within Resort Operations. You train, coach, and lead the kitchen team, follow recipes and safety SOPs, and ensure high-quality, properly served food and beverage for guests.
The role requires 3–5 years of kitchen operations experience and the ability to work evenings, weekends, and holidays. Housing is available for eligible positions, and the resort is part of Alterra Mountain Company.
Crystal Mountain Resort in Washington is seeking a Lead Line Cook (Cook 3) to co-manage a culinary outlet within Resort Operations. You train, coach, and lead the kitchen team, follow recipes and safety SOPs, and ensure high-quality, properly served food and beverage for guests.
The role requires 3–5 years of kitchen operations experience and the ability to work evenings, weekends, and holidays. Housing is available for eligible positions, and the resort is part of Alterra Mountain Company.