Lead Line Cook, Main Kitchen — Upscale Hotel Dining

Loews Hotels & Co; Arlington (TX); Vor Ort; USD 32.000 - 42.000; Vollzeit

Benefits dieser Stelle

Health benefits

401(k) & company match

Paid sick days

Vacation

Holidays & bereavement

Training & development

Career growth

Tuition reimbursement

Employee meals

Zusammenfassung

Loews Arlington Hotel is seeking a professional cook for its upscale hotel kitchen, contributing to high-volume meal preparation with focus on quality and presentation.

Key responsibilities include following recipes, maintaining sanitation standards, and collaborating with the culinary team to deliver timely, high-quality dishes for guests and events. The role requires flexibility to work weekends and holidays in a busy hotel setting.

Qualifikationen

• High School Diploma or equivalent.
• One year cooking experience in upscale, high volume hotel or restaurant or post-secondary culinary training/certification as "Cook".
• Thorough knowledge and understanding of Food Service Sanitation Standards.
• Knowledge of standard kitchen equipment and its use.
• Ability to stand, stoop, bend; lift and carry up to 35 pounds.
• Ability to read, write and speak English.
• Ability to work flexible schedule including weekends and holidays.

Aufgaben

• Sets up and organizes work area with all necessary supplies and equipment.
• Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used.
• Prepares and stores raw food products properly.
• Follows standardized recipes in the preparation and cooking of menu items.
• Adheres to portion control guidelines and minimizes waste.
• Plates foods according to presentation guidelines and ensures timely service.
• Monitors finished product and notifies supervisor of delays or issues.
• Maintains cleanliness and safety per governmental standards.
• Executes, promotes teamwork, and complies with hotel policies.

Kenntnisse

English language proficiency

Physical ability 35 lb lift

Ausbildung

High School Diploma or equivalent

Culinary training/certification as Cook

Jobbeschreibung

Loews Arlington Hotel is seeking a professional cook for its upscale hotel kitchen, contributing to high-volume meal preparation with focus on quality and presentation.

Key responsibilities include following recipes, maintaining sanitation standards, and collaborating with the culinary team to deliver timely, high-quality dishes for guests and events. The role requires flexibility to work weekends and holidays in a busy hotel setting.