Line Cook – Flexible Schedule, Fresh, Scratch Kitchen

Nan's Kitchen; Southborough (MA); On-site; USD 29,000 - 32,000; Full time

Benefits offered by this job

Competitive salary

Dental insurance

Employee discounts

Free food & snacks

Opportunity for advancement

Training & development

Job summary

Nan’s Kitchen in Southborough, MA is seeking a Line Cook to join our kitchen team. You’ll prepare a variety of dishes, work with fresh ingredients, and contribute to a warm, home-cooked dining experience.

Ideal candidates bring experience in a professional kitchen, a passion for scratch cooking, and the ability to handle multiple priorities in a fast-paced setting. Certifications such as ServSafe or Food Handler’s are a plus, and there are growth opportunities across locations.

Qualifications

• Experience in a professional kitchen, line cook or similar role.
• Passion for scratch cooking and high-quality ingredients.
• Ability to manage multiple priorities in a fast-paced setting.

Responsibilities

• Prepare and roast vegetables, meats, and grain-based dishes.
• Fulfill guest orders quickly and accurately during service.
• Manage tickets and communicate clearly in a high-volume kitchen.
• Maintain a clean, organized, and well-prepped workstation.

Skills

Professional kitchen experience

Scratch cooking

Multitasking

Team player

Food handler certification

Job description

Nan’s Kitchen in Southborough, MA is seeking a Line Cook to join our kitchen team. You’ll prepare a variety of dishes, work with fresh ingredients, and contribute to a warm, home-cooked dining experience.

Ideal candidates bring experience in a professional kitchen, a passion for scratch cooking, and the ability to handle multiple priorities in a fast-paced setting. Certifications such as ServSafe or Food Handler’s are a plus, and there are growth opportunities across locations.