Lead Kitchen Supervisor - Scratch Kitchen & Guest Service

Burtons Grill, LLC; Boca Raton (FL); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Competitive pay

Advancement opportunities

Supportive team culture

Job summary

Burtons Grill, LLC in Boca Raton, FL is seeking a part-time Kitchen Supervisor to lead the kitchen team, uphold food safety, and ensure quality service. You will help manage daily operations and support both kitchen and front-of-house teams to deliver a memorable guest experience.

Join a chef-driven concept with made-from-scratch offerings, strong allergy protocols, and a culture focused on growth, teamwork, and exceptional hospitality.

Qualifications

• Previous kitchen leadership or supervisory experience preferred.
• Strong knowledge of food preparation, food safety, and kitchen operations.
• Excellent leadership, communication, and organizational skills.
• Ability to work efficiently in a fast-paced environment.
• Availability to work evenings, weekends, and holidays.

Responsibilities

• Oversee daily operations to ensure smooth, efficient service.
• Supervise and support kitchen team members during daily operations.
• Ensure food is prepared according to company recipes, quality standards, and presentation guidelines.
• Uphold high standards for food quality, cleanliness, and safety.
• Contribute to a positive, team-oriented work culture.
• Work closely with management and front-of-house teams to ensure efficient service.

Skills

Leadership

Communication

Problem-solving

Hospitality

Guest experiences

Teamwork

Integrity

Growth mindset

Job description

Burtons Grill, LLC in Boca Raton, FL is seeking a part-time Kitchen Supervisor to lead the kitchen team, uphold food safety, and ensure quality service. You will help manage daily operations and support both kitchen and front-of-house teams to deliver a memorable guest experience.

Join a chef-driven concept with made-from-scratch offerings, strong allergy protocols, and a culture focused on growth, teamwork, and exceptional hospitality.