Lead Kitchen Supervisor: Growth, Perks, Fast-Paced

Coma Coffee Roasters; Olathe (KS); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive pay + growth opportunities

Fun, lively atmosphere

Employee discounts on food, drinks, &

Locally owned business

Job summary

Maloney’s kitchen is seeking a kitchen supervisor to help oversee day-to-day operations and lead a team of cooks in a high-volume environment. You will reinforce quality, safety, and efficiency while ensuring smooth collaboration with front-of-house staff.

You will be expected to train and motivate staff, manage inventory and costs, and step in on the line or during prep as needed to keep service running smoothly.

Qualifications

• Must have experience in a kitchen supervisory or lead cook role.
• Strong understanding of kitchen operations and food safety.
• Experience with food cost controls and inventory.
• Ability to lead by example in a fast-paced environment.
• Excellent communication and organizational skills.

Responsibilities

• Support the Kitchen Manager in overseeing day-to-day kitchen operations.
• Supervise, train, and motivate kitchen staff to deliver consistent, high-quality food.
• Assist with ordering, inventory control, and food cost management.
• Ensure compliance with health, safety, and sanitation standards.
• Jump in on the line, during prep, or managing expo to keep service smooth.
• Collaborate with FOH leadership to maintain communication and workflow.

Skills

Kitchen leadership

Food safety

Cost controls

Communication

Problem-solving

Job description

Maloney’s kitchen is seeking a kitchen supervisor to help oversee day-to-day operations and lead a team of cooks in a high-volume environment. You will reinforce quality, safety, and efficiency while ensuring smooth collaboration with front-of-house staff.

You will be expected to train and motivate staff, manage inventory and costs, and step in on the line or during prep as needed to keep service running smoothly.